I’ve now been in Cordova for a little over a year, and I’m enjoying being able to attend some favorite events from last year for the second time. Tonight was the Copper River Watershed Project’s Berry Festival. It’s a pot-luck dinner where everyone brings berry-themed appetizers, drinks, salads, entrées, and of course, desserts in order to . . . → Read More: Berry Sweet Rolls (A recipe)
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Selma was home from school today recovering from a stomach bug, and by evening she was feeling better and looking for something yummy to eat that wouldn’t be to hard to digest. She requested gingerbread, and this is what I came up with after reading quite a few recipes (looking for one that used only ingredients . . . → Read More: Selma’s Tummy Treat Gingerbread Recipe As promised, here’s the Boston Cream Pie. This recipe is an adaptation and amalgam of a few different recipes. I was working on a New-England themed meal, and got the idea for Boston Cream Pie–but I don’t really like conventional Boston Cream Pie–it’s heavy and isn’t chocolaty enough for my tastes. So this is a chocolate . . . → Read More: Boston Cream Pie Recipe OK, let’s start with the new pattern. You might have already heard that the new Twist Collective is out. It’s a great issue with some fabulous articles and a great selection of patterns. I especially liked all the socks. I have a pattern in the collection called Pidder Pat (above). It’s a baby sweater crocheted from . . . → Read More: Potage, Baguette, and a New Pattern I got a bit of a late start today. My work continues on the teddy bear book–I’m completing a pair of swim trunks today (I hope), and earlier this morning one of my two guest designers, Robyn Chachula, mailed me her contribution. She’s posted a sneak peek on her blog. I can’t wait to see the . . . → Read More: Coffee Cake and Monday Catching Up Sometimes my designs are inspired by fashion or nature or an idea or problem I want to solve, but sometimes, they are the simple result of harmony between yarn and hook. This cowl is such a design. The quiet undulating texture and soft scalloped edges developed organically as I worked. Forgive the self-portrait–I had to take the . . . → Read More: New Pattern: Cosmopolitan Cowl
I know, I should be done with the holiday baking. But we were invited for dinner at a friend’s house the other night, so I made a batch of cookies to bring along. I also made quick work of eating the extras we had lying around the house. These cookies are dangerous, I have . . . → Read More: C is for Cookie
I don’t know if you’ve ever decided to make a yummy looking recipe and realized that it had “chocolate wafer cookies” as an ingredient. They are a tasty simple cookie, that I think used to be readily available in stores, but now are limited to gourmet shops (Gourmet shops don’t exist in Cordova). These . . . → Read More: The Elusive Chocolate Wafer Cookie
Orange scones on Flickr – Photo Sharing!. How about a recipe? I’m planning on slowly moving the recipes from my languishing food blog over here, since I see no reason to keep the two separate anymore. I developed this scone recipe for Selma’s seventh birthday–she had a tea party complete wtih little sandwiches, tiny . . . → Read More: Tea Time? This week I promised myself I’d get a jump on using the week’s veggies before they became less appealing in the fridge. I made chili earlier in the week with some of them, and today, I was craving stew–like a hearty thick stew someone might be making if they eat beef, which I don’t. I’m bringing . . . → Read More: Wild Rice Stew |
@mrhulse Yup, I'm "down south" in Wisconsin, then we're off to Kansas for my cousin's wedding. :-)
2 days ago from Echofon Whew. Finally just caught up on #trueblood @lweinhold I agree it's hard to watch Sam be mean, but I like that his character is gaining depth
2 days ago from Echofon |
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